Menthol and eugenol as natural anesthetics for early juveniles of curimba
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منابع مشابه
Evaluation of Inhibitory Effect of Three Phenolic Compounds; Linalool, Menthol and Eugenol on the Yeasts as Food Spoiling Agents
Aims: Although the use of yeasts as starters is common in the food industry, it can lead to product corruption and poor quality of food in some cases. Current study was assessed the anti-yeast impacts of three phenolic compounds; linalool, menthol and eugenol against 7 yeast species contaminating food products (Candida albicans, Candida kefir, Candida famata, Rhodotorula glutnis, Kluyveromyces ...
متن کاملThe Effects of Thymol, Menthol and Eugenol on Quality and Vase-life of Chrysanthemum Cut Flowers
ABSTRACT- Chrysanthemum (Dendranthema grandiflorum) is one of the most important ornamental plants used as cut flower, flowering pot plant and groundcover worldwide. In this research, the effects of preservative solutions containing thymol (75 and 125 mg -L), menthol (75 and 125 mg L-1) and eugenol (75 and 125 mg L-1) on the quality and vase-life of chrysanthemum cut flowers at 3±1ºC and 75-80%...
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این پایان نامه بدنبال بررسی کاربرد ارزیابی مستمر در یک محیط یادگیری زبان دوم از طریق طرح چهار سوال تحقیق زیر بود: (1) درک توانایی های فراگیران زمانیکه که از طریق برآورد عملکرد مستقل آنها امکان پذیر نباشد اما در طول جلسات ارزیابی مستمر مشخص شوند; (2) امکان تقویت توانایی های فراگیران از طریق ارزیابی مستمر; (3) سودمندی ارزیابی مستمر در هدایت آموزش فردی به سمتی که به منطقه ی تقریبی رشد افراد حساس ا...
15 صفحه اولthe effects of thymol, menthol and eugenol on quality and vase-life of chrysanthemum cut flowers
abstract- chrysanthemum (dendranthema grandiflorum) is one of the most important ornamental plants used as cut flower, flowering pot plant and groundcover worldwide. in this research, the effects of preservative solutions containing thymol (75 and 125 mg -l), menthol (75 and 125 mg l-1) and eugenol (75 and 125 mg l-1) on the quality and vase-life of chrysanthemum cut flowers at 3±1ºc and 75-80%...
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ژورنال
عنوان ژورنال: Revista Brasileira de Zootecnia
سال: 2018
ISSN: 1806-9290,1516-3598
DOI: 10.1590/rbz4720170266